Carte
SOUP

Goulash soup
3460with nipped pasta

Farm chicken soup
3380with seasonal vegetables & quail egg

Hungarian fish soup
4080with homemade pasta & carp fillet
STARTER, SALAD

Tokaj wine infused foie gras paté
5880with fruit chutney & homemade brioche

Hungarian bistro plate
4740farm ham, mangalica sausage, venison salami, piglet belly & cottage cheese with crispy homemade bread, for 1 / for 2

Veal tartare
5180with capers, radish, cherry tomatoes, pickled mustard seeds & toasted sourdough bread

Hortobágy chicken pancake
4480with paprikash sauce & sour cream

Winter celeriac salad
4040with celeriac, apple, lettuce, walnuts & creamy yoghurt dressing / + smoked trout 5560, + roasted chicken 5080
21 SIGNATURE DISHES

Wiener Schnitzel
8460with creamy potato purée

Chicken paprikash
6480with buttered noodle dumplings

Lamb cutlets
8280with celeriac gratin & cherry jus

Pork cheek stew
7560with paprikash potato pasta
MAIN

Catfish paprikash
8180with Hungarian pasta, smoked bacon & cottage cheese

Crispy duck leg
8340with purple cabbage strudel & plum ragout

Pumpkin risotto
5180with goats cheese, hokkaido pumpkin & roasted pumpkin seeds

Lamb shank
8960with parsnip puree & roasted winter vegetables
SIDE
Homemade sourdough bread
1040made to our own recipe
Pickled beetroot salad
1780with horseradish
Mixed green salad
2180with homemade vinaigrette
Cabbage salad
1780Cucumber salad
1780with sour cream
DESSERT

Flódni
3640with caramel sauce & bourbon vanilla ice cream

21's Somlói
3540our iconic sponge cake
Zuki gelato & sorbet
3260Ask for today's selection: Three scoops & and add a topping of your choice: chocolate sauce or seasonal fruit compote

Chestnut mousse
3540with whipped cream & toasted chestnuts